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Banana Cake

Ingredients :

- 200 gram (300ml) Flour
- 4 eggs
- 100 ml sugar
- 75 ml oil
- 2-3 bananas (smoothed)
- 1 teaspoon salt
- 1 teaspoon ovalet
- butter

Steps:

1. Mix eggs with high speed, then add sugar and ovalet. Mix it until it is smooth for about 10 minutes.

2. Add oil, flour, and salt little by little in turn, and then add bananas. Add those ingredients until it is mixed well.

3. Pour the dough into a baking pan which has been smeared with butter and flour.

4. Bake in  200˚C temperature for about 25 minutes.